Registration opens Feb. 1
Join Julia Kim on Wednesday, March 12, 11 a.m., who will offer a hands-on class on how to create delicious and versatile Korean Kimbap.
Kimbap is a popular Korean dish made of rice and various fillings rolled in sheets of seaweed (kim). It’s like sushi but typically features cooked ingredients rather than raw fish. Discover the history and cultural significance of this beloved Korean food. You will learn how to prep ingredients, rolling techniques and creative variation.
All ingredients and tools will be provided. At the end of the class, you’ll get to enjoy the Kimbap you made and take home recipes to impress your friends and family. Join us for a fun and delicious culinary experience and leave with the skills to create your own Kimbap at home!
WAITLIST: If an event has sold out, be sure add your name to the waitlist by registering for the event.
One registration can be purchased per LLL user account.
EVENT DATE/TIME: Wednesday, March 12, 11 a.m. - 1 p.m.
LOCATION: LLL Center
COST: $30
MAXIMUM: 16
